Responsive Subheader
Company Logo

About Us

M/s. Aaba Aandoba Rangole is a name built on legacy, trust, and unwavering commitment to quality. Established in 1835, we are one of the oldest and most respected names in the kitchenware and hotel supply industry. For generations, we have proudly served chefs, hoteliers, caterers, and cooking professionals with products that stand the test of time — just like our reputation. From our humble beginnings as a local shop to becoming a trusted destination for hotel and kitchen essentials, our journey has been marked by continuous growth, innovation, and strong customer relationships. Every product we offer is a reflection of our deep-rooted values: quality first, service with integrity, and a passion for excellence. With over 180+ years of expertise, we bring not only products, but knowledge, experience, and a commitment to your success. Whether you're starting a new kitchen or upgrading your hotel operation, we are here to provide the right tools, expert advice, and reliable service — every step of the way. At Aaba Aandoba Rangole, you don't just shop — you become part of a legacy.

Our Vision - Image 1

Our Mission

At M/s. Aaba Aandoba Rangole , our mission is rooted in nearly two centuries of trust, craftsmanship, and service. We are dedicated to delivering the finest kitchenware and hotel supplies that blend tradition with innovation, ensuring that every product we offer meets the highest standards of performance, reliability, and value. We aim to: Preserve our legacy by upholding the timeless values of honesty, quality, and personalized service that have defined us since 1835. Serve diverse culinary needs — from bustling commercial kitchens and local eateries to large-scale hotel operations — with tailored solutions and expert guidance. Continuously evolve by embracing new technologies, expanding our product range, and staying ahead of market trends without ever compromising on our core principles. Build lasting relationships with our customers, partners, and community through consistent support, trust, and mutual growth.

Our Vission

To be a timeless and trusted leader in the hotel kitchenware industry — a brand that stands for quality, tradition, and innovation. We envision M/s. Aaba Aandoba Rangole as a bridge between generations, where the legacy of 1835 meets the demands of the modern culinary world. Our goal is to empower every kitchen — from small eateries to five-star hotels — with tools and products that uphold the highest standards of functionality, durability, and craftsmanship. As we move forward, we remain committed to preserving the values that shaped our foundation: trust, excellence, and a deep respect for the culinary profession. We don’t just supply kitchens — we support dreams, fuel creativity, and contribute to the success of every culinary journey.

Our Approach - Image 2
Our Values - Image 3

Our Journey

Established in 1835, M/s. Aaba Aandoba Rangole is more than just a business — it’s a legacy. What began as a humble venture nearly two centuries ago has grown into a trusted name in the world of kitchenware and hotel supplies. For generations, we have proudly served hotels, caterers, chefs, and culinary professionals with dedication and integrity. From the early days of hand-crafted tools to today's modern, high-performance kitchen essentials, our journey reflects a commitment to progress while preserving tradition. Our long-standing heritage is built on trust, reliability, and an unwavering focus on customer satisfaction.

Quality First

At Aaba Aandoba Rangole , quality isn't just a promise — it's our foundation. Every product we offer is carefully selected or crafted to meet the highest standards of durability, efficiency, and design. Whether you're outfitting a restaurant, managing a hotel kitchen, or looking for reliable tools for daily use, our collection delivers performance you can count on. We work with leading brands and artisans to ensure our inventory reflects both traditional excellence and modern utility. Because when it comes to your kitchen, second-best simply isn’t good enough — and with us, it never has to be.

Future Goals - Image 4